Chinese Food

Pumpkin porridge

My husband is tired of porridge. Looking for new patterns

Steamed pork ribs with glutinous rice

Milk fragrant wowowotou

A small, lovely and delicious nest. Children love to eat.

Jiumentou instant boiled wine

The special food and wine of Liancheng County in Fujian Province contain herbs, which are mainly used to treat rheumatism and arthralgia. Medicine and food are used together.

Rice cake

Rice cake. Our local people call it rice bun . When I was a child, I loved this snack very much. But my mother was busy at work and seldom did it. Now I finally have the chance to learn how to make it by myself. It tastes better one by one. Now ... ...

Nuomi lotus root

Korean kimchi cake

Nuomi coconut cake

Glutinous rice lotus root with sweet osmanthus and brown sugar

[pearl meatball]

Pumpkin millet porridge

Steamed sweet potato cake

[steamed purple potato cake] it uses two purple potatoes, glutinous rice flour, organic whole wheat flour, oil-free and sugar free, pure steamed healthy food, which is very suitable for the elderly and children.

Nuomi lotus root

My parents like sweets. I also like innovation. This dish is not often eaten in the north. I also want to make different things.

Red bean porridge

Two color cake

Is the colored cake different in taste? ～

Whole wheat Steamed Yam porridge

I think it's a little strange to look at the name. Look down and you'll see. I used whole wheat flour to ferment. I made a bowl of whole wheat bread like steamed bread. It was used to hold this kind of porridge. After drinking the yam porridge, ... ...

Glutinous rice noodles

This is a snack that everyone in our hometown likes to eat. This is nothing. Another one is in. It's AI Zhen. That's better.

Nuomici with condensed milk

Today, I'm going to make this family's favorite dessert again. When preparing the materials, my daughter said that she can use cimici to dip into yingma's condensed milk to eat. Because she usually eats steamed bread like that. I immediately tho... ...

Sweet lotus root with glutinous rice and sweet osmanthus

[making New Year cakes] - the most important new year custom in Zhejiang rural areas

Steamed rice cake. Rice cake because of the homonym Nian Gao , coupled with a variety of tastes. In Zhejiang rural areas, almost become a family's necessary food. In my memory, making rice cakes is a big thing. When I was a child, my grandmother... ...